Street Food for Lunch

APPETIZERS
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Crispy Roll   7
Serve with plum sauce

Imperial Puff   8
Puff pastry stuff with chicken ,  sweet onion  
and potato serve with creamy curry sauce

Chicken Satay   8
Chicken on skewer serve with cucumber ,  
radish  and house peanut sauce

Steam Thai Dumplings   8
serve with sweet chili sauce

​Fresh Rolls   8
With special dipping sauce

SOUP

Tom Yum Kung   7
Lemongrass broth with shrimps and mushroom

Tom Kha Kai   7
Coconut milk base with chicken ,
mushroom and onion

SALAD

Grilled beef Arugula Salad   12
Sliced grilled beef with arugula, tomato, red onion  serve with house balsamic

Papaya Pok Pok   12
Shredded papaya tossed with shrimp, tomato and
chili lime juice serve with sticky rice

Crispy Duck Salad   12
Roasted duck  julienned apple , red onion , pineapple
chili paste and lime juice

Mango Avocado Salad   12
Shredded mango avocado , carrot ,  red onion
with lime vinaigrette

Labb Kai   12
Minced chicken , red onion , mint with lime dressing 

NOODLE / FRIED RICE
Choice of  Chicken , Beef , Shrimp or
​Vegetable and Tofu

Pad Thai   12
Thin rice noodle, egg, tofu, scallion with chef special sauce

Pad See Ew   12
Flat rice noodle, egg, broccoli with sweet soya sauce

Pad Kee Maow   12
Flat rice noodle, basil , onion , scallion and bell pepper

Basil Fried Rice   12
Spicy Thai Fried rice with mix vegetable , onion 
scallion , basil and chili

Pineapple Fried Rice   12
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​Royal Thai Fried rice with pineapple , cashew nuts , peas , onion and egg


STREET FOOD SPECIAL
your choice of meat:
Chicken , Tofu or Vegetable   11
Beef   12
Shrimp   13

Green Curry
mixed vegetable, bamboo shoots, peas and basil

Red Curry
Home made red curry with coconut milk, bell pepper and basil

Wild Ginger
Sautéed with fresh ginger, mixed vegetable, onion and scallion

Thai Basil
Sautéed with basil, zucchini, mushroom, onion and string bean
 
​ Kao Soi Kai   13
*Recommended*
Traditional North of Thailand Noodles curry with chicken 

Guay Tiew Nua   13
*Recommended*
Braised beef noodles soup garnish cilantro and celery

Moo Yang   13
Grilled marinated pork with Thai herbs served with papaya salad
​and sticky rice