Dinner Menu

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​Appetizers

Soft shell crab with mango salad New   15

Chive Dumplings   New          9  

Crispy Fried calamari  New    11

​BKK Wings  New                      12

Rocket Shrimps  New              9
​
Crispy roll  with plum sauce     7                          
                    
Imperial puff                                9
Puff pastry stuff with chicken  sweet onion   potato serve with creamy curry sauce    
         
Crab Rangoon                          9
Serve with sweet chili sauce

Steam mussels                         12
Garlic  basil  bell pepper with lemongrass broth 
 
Chicken Satay                         9
Chicken on skewer serve with cucumber salad  and house peanut sauce              

Steam Thai Dumpling           9
Stuffed with mince pork, serve soya sauce
 
Fried tofu                               8
Crispy tofu serve with sweet chili sauce       

Escargots                               10
Serve with Champagne sauce

Coquilles Saint-Jacques         12  
Fresh bay scallops with Beurre Blanc

Soup / Salad

Tom yum kung                  7
Lemongrass broth with shrimp, cherry tomato and mushroom

Tom Kha Kai                    7
Coconut milk base with chicken, galangal  and kaffir leave

Classic Thai Salad               8
Mixed green with peanut dressing              

Arugula and Endive Salad     10  
Sliced mushroom, tomato, red onion serve with house balsamic dressing

Papaya Pok Pok                      12
Shredded papaya, tomato and chili lime juice

Crispy duck salad                      12
Julienned apple, mushroom, carrot, red onion, chili paste and lime juice   

Crying Tiger                                12
Grilled beef tossed with garlic, ground roasted rice and lime juice

Mango Salad  New                        12

 
Classic Thai Entrees

 
your choice of meat:


        Chicken,tofu or vegetable          13

         Beef                                             14

         Mock duck                                   14

         Shrimp                                         18


Green Curry      
Mix vegetable, bamboo shoots,  peas and basil

​Red Curry        
Home made red curry with coconut milk mix vegetable  bell pepper and basil

Jungle curry      
A-non coconut milk base curry with bamboo shoot,  string beans  bell  pepper and basil

Wild ginger    
Sautéed with fresh ginger mix vegetable onion and scallion

Thai basil      
Sautéed with basil  bell pepper, mushroom, onion and string bean


Noodle / Fried Rice

Choice of  Chicken , Beef , Shrimp , Vegetable or tofu


Pad Thai       
Thin rice noodle, egg, tofu, scallion with chef special sauce    13

Pad see ew     
Flat rice noodle, egg, broccoli with sweet soya sauce    13

Pad Kee maow      
Flat rice noodle, basil, onion, scallion and bell pepper   13

Classic Fried rice       
Thai fried rice with onion scallion tomato and egg     13

Basil Fried rice       
Spicy Thai Fried rice with mix vegetable onion,scallion,basil and chili    14


OUR SPECIALTIES

Andaman  New                                    23
Sautéed squids jumbo shrimps and mussels with chili paste onion and scallion

Mr. Bronzino  New                                 26
Crispy Bronzino fillet or whole fish with mango papaya salad

Hung Lay    New                                  22
Traditional Chiang Mai curry with braised pork pickled garlic peanuts and ginger

Pan Fried Red Snapper   
Crispy fillet red snapper serve with chili tamarind sauce              24

Gang Kau Chilean Sea Bass   
Pan seared Chilean Sea Bass, pepper, basil wit pineapple curry sauce            28

Bangkok Jumbo shrimp  
Topped with garlic sauce and white pepper                  22

Salmon Green  
Grilled Salmon  with green curry  coconut milk  chili  and spinach    22

Shrimps Avocado 
Jumbo shrimps with Avocado massaman curry sauce          22

Prawn cashew nuts 
Sauteed prawn with chili paste, cashew nuts, broccoli scallion and onion          22

Baby Rack of Lamb   
Roasted Rack of Lamb with young green pepper corn, garlic, basil  and bell pepper    27

Steak au Poive
Classic pepper steak prepared with haricot vert and braised baby carrots        29

Duck Tamarind
Crispy Roasted Duck,braised cabbage serve with Tamarind red wine sauce    23

Duck Berries 
Boneless half duck serve on vegetable topped with berries sauce      23

Gai Yang Bann Pong
Grilled Chicken Thai style served with papaya salad and sticky rice      18

Moo Yang NaKhon Pathom
Grilled marinated pork with Thai herbs served with sticky rice      18

Side Order

             Steam Vegetable                         6
             Steam Rice Noodle                      5
            Coconut sticky rice                      4
            Jasmine Brown rice                      3
            Jasmine rice                                  2